from my kitchen to yours
Simple meals One of the first dishes I mastered as a young aspiring home cook is kafta. Kafta is a seasoned meat, kind of like an elevated hamburger. Tomato, parsley, onion and warm spices give these patties their unique flavor and moist texture. Baked kafta…
Favorite Meal Fasolia bil Lahme is one of the most popular Lebanese dishes, Fasolia bi Lahme literally translates to beans with meat. It’s a staple dish among households all over the Middle East and my favorite way to make it is using fresh, quality American…
Holiday Mini Lamb Skewers Mini Lamb Skewers with hummus and parsley onion salad makes a perfect appetizer, especially during the holiday season. I love bringing a little of my own culture and heritage into any meal I prepare. Lamb is a huge part of Lebanese…
Street Food Some of the best pleasures are simple ones, including incredible street food. Lebanon is filled with some of the most amazing cuisine around the world but often times it’s the street food that really hits home. Sfeeha is a variation of a meat…
These ground lamb bowls are such a simple and fun addition to any weeknight menu. Many people are intimidated by cooking with lamb, but it’s truly just as easy as any other protein. Lamb creates such a depth to meals that many other proteins simply…