Appetizer

Loobieh bi Zeit (Green Beans with Oil)

Loobieh bi Zeit (Green Beans with Oil)

Thank you Carapelli Olive Oil for sponsoring this post. For more information and a store locator, please visit CarapelliUSA.com and be sure to check out Carapelli‚Äôs social channels: Facebook and Instagram. Simple Times If I close my eyes and visualize my childhood it always, always […]

Mezze ~ Mediterranean Charcuterie Board

Mezze ~ Mediterranean Charcuterie Board

It’s been over 20 years since I have made a trip to Lebanon to visit family. Yikes! I didn’t realize how long it had been until I calculated the years. Kind of like me thinking 30 years ago was in the 70s, but actually it […]

Creamy Hummus

Creamy Hummus

Stop what you are doing right this second and grab a bag of garbanzo beans and take them for a soak! Seriously, you NEED to make this hummus right away and you will thank me. I have strived to get the super creamy hummus many, […]

Acorn Squash Galette

Acorn Squash Galette

Thanksgiving, one of my all-time favorite holidays. It’s the holiday where everyone can be themselves, there aren’t any gifts or grand gestures to be made. Just a day to help us remember all that we are thankful for. It’s a day that many share with […]

Labneh

Labneh

Finally! Finally I bring you to one of the most treasured recipes you will ever learn. It’s simple, doesn’t require many ingredients and it is a staple in any Lebanese home. Labneh adorns the dinner table most every night. Used as a dip, used in […]

Stuffed Rolled Grape Leaves (Warat Areesh)

Stuffed Rolled Grape Leaves (Warat Areesh)

Do you remember that part in “My Big Fat Greek Wedding” where the kids are making fun of Tulla for eating moussaka? Well, I’m here to tell you that growing up in a Lebanese home and having a variety of ethnic food, I had moments […]